For further information, please contact Don Kasprzyk, Owner and Banquet Manager,
at 814-254-2106.
• Vegetable Tray with Dip........................................................standard $45........large $65
• Boursin Stuffed Celery Tray,,,,,,,,,,,,,,,,,,,,,.............................standard $30........large $50
• Cubed Cheese/Crackers/Mustard Tray..............................standard $60........large $100
• Cubed/Meat&Cheese/Crackers/ Mustard Tray.................standard $70........large $120
• Seasonal Sliced Fruit Tray....................................................standard $50........large $70
• Crab Cheese Dip with Crackers..........................................standard $55........large $75
• Cheese Nut Ball with Crackers............................................standard $45........large $65
• Peel ‘n' Eat Tiger Shrimp Chilled........................................100 ct. $45............200 ct. $75
• Shrimp Cocktail Tower..........................................................85 ct. $75..............160 ct. $140
Toast Points
Each choice, $15 dozen
• Blue Cheese and Pear
• Smoked Salmon and Boursin
• Roast Beef, Boursin, Olive Relish
• Sun Dried Tomato and Cheese Mousse
• Riesling Chicken and Grapes
Mini Sandwich Platter
Each choice, $20 dozen
• Tuna Salad
• Riesling Chicken Salad
• Egg Salad
Half Croissant Platter
Each choice, $25 dozen
• Tuna Salad
• Riesling Chicken Salad
• Egg Salad
Half Ciabatta Sandwich Platter
Each choice, $25 dozen
• Southwestern Beef
• Ranch Turkey Club
• Greek Chicken
Hot Reception Trays
Meats and Poultry
• Sweet & Sour, Swedish, or BBQ Bacon Bourbon Meatballs
.....................................................................................................
half $60.................full $80
• Sausage Stuffed Mushrooms...............................................................................full $65
• Sesame Beef Skewers: each $2.25
• Tempura Chicken Skewers with chili sauce: each $2.00
• Sesame Chicken Skewers: each $1.75
• Asian Pot Sticker /Dipping Sauce........................................half $70..................full $120
• Chicken Wings, regular $7.99 dozen, breaded $8.99 dozen
• Chicken Tenders, Hot/BBQ/Garlic: fried or grilled, each $1.75
• Italian Sweet Sausage w/Onions & Peppers.....................half $55.................full $90
• Mini Tacos................................................................................half $60.................full $100
• Mini Pierogies/Andouille Sausage & Onions....................half $50.................full $95
• Mini Barbecue Ribs................................................................half $65.................full $110
• Black Angus Slider Station....................................................half $55.................full $100
Seafood
• Asian Seafood and Rice Medley (Tiger Shrimp, Bay Scallops and Baby Shrimp).......................................................................................................................full $75
• Crab Stuffed Mushrooms......................................................................................full $80
• Warm Peel ‘n Eat Shrimp
Old Bay or Lemon Pepper.......................................................90-100 $55..........180-200 $80
• Snow Crab Rangoons...........................................................50 $75...................100 $150
• Crab Stuffed Tiger Shrimp Scampi: each $2.25
• Mini Broiled Crab Cakes.......................................................half $60.................full $110
Vegetarian
• Vegetable Egg Roll................................................................half $55.................full $110
• Fried Cheese Ravioli.............................................................half $60.................full $100
• Jalapeno Poppers, Cheddar or Cream Cheese...............half $35.................full $65
• Spanakopita.............................................................................half $70.................full $120
• Mini Pierogies with Buttered Onions...................................half $35.................full $65
• 24-cut Pizza Tray: $21; each additional topping: $2.00
For further contact information, click here.
165 Southmont Blvd., Johnstown, PA 15905. 814-539-5344
